In 1994, Executive Chef Paul Ludovina opened Ludy’s Main Street BBQ, a casual dining “destination” restaurant in his hometown of Woodland, California.  After spending more than 16 years in Santa Barbara operating gourmet restaurants, he realized the need in Northern California for a more fun and free-spirited dining experience.  Specializing in slow-smoked barbecue, the restaurant quickly became a hometown favorite.

After combining his signature gourmet menu items with the casual barbecue of the restaurant, Paulw as able to create a catering company with a very diverse menu; Ludy’s Catering.  Since then, Ludy’s has blossomed into a company that can deliver anything from fine dining to barbecue buffets anywhere in California.  Ludy’s is a favorite among wineries and wedding planners alike, with the ability to fit within any budget.  Whatever the need might be, Ludy’s is able to provide with a 120% guarantee.





Taber

Ludy’s has catered events at Taber Ranch Event Center for the past six years; and in those six years, we have always found them to be efficient, prepared, accommodating, and always willing to go that extra mile. In addition, they have always left you venue spotless. Their food has always been good with generous portions and attractive presentation. Weddings are always busy times, and Judy and staff have always been cheerful, never losing their cool.


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